Food Mythology

In winters people India relishes lush green Amla fruit or Indian Gooseberry. Amla is a very special fruit with innumerable benefits. Amla or Indian gooseberries

Rasgulla one of the most popular Indian sweet has certainly been India’s best culinary invention. This sweet is largely relished in eastern India. Rasgulla is derived

Diwali is not the only festival of lights but also a festival of tradition, gratitude and most importantly food. Diwali marks cooking of delicious savory

We all relish Pineapple, this tropical fruit is cultivated only in few regions of the world. It takes five to ten month for a pineapple

During the festival of Ganesh Chaturthi every one is busy cooking Modaks, the sweet shops sell varieties of Modaks. Ganesh loves the sweet stuffed rice

We all crave for our morning tea, without which the day seems incomplete. A steaming cup of tea during a breezy or rainy day seems

The tempting luscious plumpy Red strawberries are irresistible. They are defined as a symbol of love and passion. The bright red color that they possess

The Bible says that God made the Birds, Trees, Fruits all for mankind to enjoy. God has made such an arrangement that he has the

  There is a temple in Tamil Nadu called Tirunageswaram Naganathar Temple, This is the only temple dedicated to Rahu. Rahu and Ketu are known

Humans and food are very synonymous. Since the day of creation, food is the first thing that God created. There were many gods associated with